Foodista

Your Recent Contributions

  • Have a new recipe to share? Add it to Foodista! And did you know that you can edit most of the content on Foodista? If you're feeling generous, edit a few (or several!) stub articles and share your cooking knowledge with the world!

Your Favorites

  • You haven't saved anything for later! Just click the heart icon on any recipe, food, technique, tool, profile or question to add it to your favor.
Browse Cooking Questions & Answers

Know about these?
Help Us Edit:

Recent Questions

Recipe: Easy Stuffed Manicotti edit

Be the first to rate this!

Created by: Anonymous

edit Ingredients

10

lasagna noodles

¼

cup seasoned bread crumbs

1

egg, slightly beaten or ΒΌ c. egg substitute

¼

cup grated Parmesan cheese

1

pound ricotta or cottage cheese

¼

pound Mozzarella or cheddar cheese, shredded

1

(16 oz.) jar meat spaghetti sauce

edit Preparation

Step 1

Boil lasagna noodles for 6 to 8 minutes in large saucepan. When tender, carefully lift out strips individual and lay them on a sheet of waxed paper. Cut each noodle in half (20 short pieces). Mix ricotta, Mozzarella, egg and bread crumbs. Divide evenly among the noodles, placing the mixture at one end and rolling up the noodle. Put half the spaghetti sauce in a lasagna pan, lay the stuffed noodles on top. Top with the remaining sauce, sprinkle with Parmesan cheese and bake at 375 degrees for 25 minutes. Let stand for 15 minutes before serving.

edit Tools

edit About Easy Stuffed Manicotti

Know about Easy Stuffed Manicotti? Help us by writing about it!

Comments

Leave a Comment

You need to sign in or sign up to leave a comment.