Quick Hot Cross Buns
1 pound frozen roll dough, thawed
1/2 cup raisins
1/4 cup butter, melted
1/4 teaspoon ground cloves
1/4 teaspoon ground ginger
1/4 cup heavy whipping cream
Spray a 9-inch round cake pan with nonstick baking spray with flour.
In a small bowl, combine butter, cinnamon, allspice, cloves, and ginger. Brush half of butter mixture onto dough. Dover, and let rise in a warm place free from drafts, for 1 hour, or until doubled in size.