Mashed Sweet Potatoes and Carrots

Ingredients

2 lrg Sweet potatoes peeled, cubed
4 lrg Carrots peeled, sliced
2 Garlic cloves peeled
2 tablespoons Butter
Salt to taste
Freshly-ground black pepper to taste

Preparation

1
Cook potatoes, carrots and garlic in large pot of boiling salted water until very tender. Drain; return to same pot.
2
Add cream and butter and use a potato masher to mash until smooth and creamy. Season to taste with salt and pepper.

Tools

Yield:

6.0 servings

Added:

December 20, 2009

Creator:

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