3 Leftovers = 1 New Yum

Ingredients

1 cup - Leftover Corn Kernels
1/2 cup - Milk
2 Tbs. - Smokey Mesquite Steak Season

Preparation

1
In a large soup pot place the Mac & Cheese and milk over medium heat to break down so it can get gooey and creamy. While the Mac & Cheese is heating through, in a small frying pan heat the sliced steak just until warm. Place the corn and steak into the Mac & Cheese then cover with a lid and simmer over low for about 10 minutes stirring occasionally. Serve hot sprinkled with some Smokey mesquite steak seasoning.

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Comments

Melissa Peterman's picture

Some of the best recipes are made from leftovers!

About

Unlike some others I know, I really do not mind leftovers. But when I do have them I really like to mix them together (if possible) to create a new dish. I took all of the leftovers and created one new dish, it turned out great!

Yield:

18 servings

Added:

December 9, 2009

Creator:

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