October 27, 2009
Other Names: Hot Spiced Cider
Edited by: Yuna Wu, Melissa Peterman
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Yield: 16 to 20 servings
[edit] Ingredients
1 |
gallon Apple Cider |
1 ½ |
teaspoons Cinnamon |
½ |
teaspoon Ground Ginger |
½ |
teaspoon Ground Cloves |
½ |
teaspoon Ground Allspice |
[edit] Preparation
Step 1 |
Combine all ingredients and heat. This is easily accomplished in a 30 cup coffee pot. |
[edit] Tools
[edit] About Hot Spiced Apple Cider
Apple Cranberry Variation: Substitue 2-3 40 oz jars of Treetop Apple-Cranberry Juice with no sugar added for the cider.
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