Baked Beer Burgers

Ingredients

2 pounds ground beef
dash pepper
1 teaspoon hot sauce
1 garlic clove, crushed
1/2 packet dry onion soup mix
1/2 cup beer

Preparation

1
Preheat oven to 400'F.
2
Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix, and 1/4 cup beer. Shape into 6 patties.
3
Bake at 400'F. until brown, about 10 minutes. Baste with remaining 1/4 cup of the beer.
4
Continue baking for an additional 10-15 minutes, until well done.

Tools

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About

Serve on hamburger buns with your favorite burger condiments and toppings.

Tags:

Yield:

6.0 servings

Added:

Tuesday, December 29, 2009 - 11:20pm

Creator:

Anonymous

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