Pudding Brownies

Photo: flickr user ajagendorf25

Ingredients

2 sm. pkgs. sugar free chocolate pudding

1/2 cup flour, sifted

1/4 teaspoon baking powder

cup butter

1/8 cup sugar

2 eggs

1/4 cup oil

1 teaspoon vanilla

Chopped nuts (opt.)

Preparation

Combine pudding mix, flour and baking powder; mix well. Melt butter. Remove from heat and add sugar. Beat in eggs, one at a time. Blend in vanilla, pudding and oil. Stir in nuts, if desired. Spread in a greased 8" pan. Bake at 350 degrees for 25 to 30 minutes. Cool in pan and cut into squares.