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Sausage Links
Photo: flickr user
Tobyotter
Yield:
4.0 servings
Added:
December 4, 2009
Creator:
Anonymous
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Print This Recipe
Ingredients
1/4 cup
butter
1/2 cup
water
1 1/2 cups
herb
stuffing mix
1
egg
, beaten
1 pound
pork sausage
1 1/2 pounds sliced
bacon
Preparation
1
Melt
butter and water; bring to a
boil
and add
stirring
mix
along with beaten egg.
Stir
all together. Shape to oblong links.
Wrap
in bacon, place on cookie sheet.
Bake
at 375 degrees for 40-45 minutes or until bacon is done.
Tools
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