Pumpkin Cream Cheese Frosting

Ingredients

8 ounces cream cheese, softened
1/4 cup pumpkin purée
1/4 cup unsalted butter, softened
1 tablespoon fresh orange juice
1 teaspoon grated orange zest
4 cups confectioners' sugar, sifted

Preparation

1
Blend the cream cheese, pumpkin purée, butter, orange juice, zest, and vanilla in a large bowl using an electric mixer set at medium speed until smooth.
2
Add the sugar and continue to beat until light and creamy -- about 5 more minutes.

Tools

 



About

Great on pumpkin spice cake

from Country Living

Yield:

3 cups

Added:

Thursday, December 10, 2009 - 4:57pm

Creator:

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