Recipe: Jello [edit]

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  • always room for jello
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[edit] Ingredients

2

lg. boxes of strawberry

banana Jello

4

c. boiling water

2

boxes of frozen strawberries

4

bananas, mashed

1

lg. can crushed pineapple

1

qt. of sour cream, salad or whipped cream if used for dessert, 1 qt

[edit] Preparation

Step 1

Mix Jello and boiling water, when totally dissolved, add frozen strawberries, pineapple and juice with mashed bananas; stir together well. Pour 1/2 mixture into a glass 9 x 13 inch pan and let set about 1/2 hour. Then put a layer of sour cream or whipped cream and cover with remaining Jello and fruit. Eat and enjoy!

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