Baked "Greasy Spoon" French Fries
Preheat oven to 450 degrees.
Whisk oil, paprika, and garlic powder together in a large plastic bowl with a tight-fitting lid.
Toss your potatoes into the bowl. Fit the lid on, and shake it all around until each 'tater is well-coated.
Remove from the oven. Sprinkle with salt and pepper.
This recipe is so easy, and only costs mere pennies per fry. They are much healthier than the fast food version, and you don't have to worry about creepy chemical ingredients. These fries add rustic, diner-style flair to any dish!
June 20, 2011