Chicken Macaroni Salad

Ingredients

1 chicken breast, boiled and shredded
1 box elbow macaroni, boiled and drained
1 big can pineapple chunks, drained
2 tablespoons relish, drained
1 small onion, crushed (optional)
3 cups mayonaise
1/2 cup condensed milk (optional)
salt and groundpepper to taste

Preparation

1
Mix above ingredients and chill overnight.
2
Best serve when chilled.
3
Great for snack or side dish.

 



About

Filipino style.

Yield:

6 to 8

Added:

December 8, 2009

Creator:

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