Asian Salsa

Photo: flickr user Las Valley 702

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Yield:

1.0 servings

Added:

December 10, 2010

Creator:

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Ingredients

4 lrg Vine ripened tomatoes (diced)

1 tablespoon Sesame seed oil

1 tablespoon Extra virgin olive oil

1 Chopped Thai chili pepper

2 tablespoons Chopped fresh cilantro

1 tablespoon Chopped scallions

2 tablespoons Chopped red onions

1 tablespoon Oyster sauce

1/2 tablespoon Dark soy sauce

Preparation

1

Mix all ingredients together. Season to taste with salt and pepper. Chill 1/2 hour before serving.

2

Yield: 4 servings

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