Recipe: Easy Dumplings [edit]

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[edit] Ingredients

2

cups flour

4

teaspoons baking powder

½

teaspoon salt

2

teaspoons butter

¾

cup milk

[edit] Preparation

Step 1

Combine ingredients. Drop by teaspoonfuls on top of boiling stew.

Step 2

Cover tightly and steam for 12 minutes.

Step 3

Variation: A few teaspoons of finely chopped fresh parsley may be added to batter.

Step 4

Submitted by: CM

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