Foodista


Your Recent Contributions

  • Have a new recipe to share? Add it to Foodista! And did you know that you can edit most of the content on Foodista? If you're feeling generous, edit a few (or several!) stub articles and share your cooking knowledge with the world!

Your Favorites

  • You haven't saved anything for later! Just click the heart icon on any recipe, food, technique, tool, profile or question to add it to your favor.

Moleskine Recipe Contest

Know about these?
Help Us Edit:


Recent Questions

Recipe: Pineapple Baked Chicken edit

Be the first to rate this!
Photo helpful? Yes No
Photo: Flickr user

Created by: Anonymous

edit Ingredients

2 ½

-3 lb. cut up chicken

¾

cup cracker meal

cup Parmesan cheese

cup chopped walnuts

6

tablespoons shortening

1

can (8 oz.) pineapple, drained

cut in half

1

egg

3

tablespoons parsley

½

teaspoon salt

¼

cup milk

edit Preparation

Step 1

Mix cracker meal, Parmesan cheese, parsley and salt in bowl. Mix egg and milk in separate bowl. Dip chicken in milk and egg. Roll chicken in meal and cheese. Fry in shortening and place in baking dish. Bake in preheated oven at 350 degrees for 45-50 minutes. For the last 10 minutes place pineapple and walnuts on chicken. Brush with drippings and finish baking. Serves 4.

edit Tools

edit About Pineapple Baked Chicken

Know about Pineapple Baked Chicken? Help us by writing about it!

Comments

Leave a Comment

You need to sign in or sign up to leave a comment.