Pork Patties

Ingredients

1 pound Ground Pork -- lean
1 teaspoon Salt
1 teaspoon Dried Sage
1 teaspoon Ground Nutmeg
1 teaspoon Pepper
1 teaspoon Dried Thyme
1 teaspoon Ground Ginger
2 tablespoons Water

Preparation

1
In a bowl combine all ingredients; mix well.
2
Shape into six patties.
3
Fry in a skillet until meat is browned and cooked throughout.

Tools

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Yield:

1.0 servings

Added:

February 13, 2010

Creator:

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