Parmesan Chips
Ingredients
Use 2 teaspoons of freshly grated Parmesan cheese per chip
Freshly ground black pepper
Preparation
1
Preheat oven to 375 F
2
Line a baking sheet with parchment paper or silpat.
3
Spoon 2 tsp. of cheese per chip onto a baking sheet and spread cheese to 2-inch diameter 1 inch apart and sprinkle with pepper
4
Bake 2 – 3 minutes or until slightly golden, and then cool.
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About
They are easy to make and you can use them instead of crackers, just add your favourite topping and you will have a delightful appetizer in just minutes.
Other Names:
Parmesan Cheese Chips
Added:
Thursday, August 21, 2014 - 12:54am
