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Chicken
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Italian & European
Mexican & Latin
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Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
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Chicken-Stuffing Casserole
Photo: flickr user
santafeegret
Ingredients
1 pkg. dried dressing
mix
(Stove Top)
1 can
cream of chicken soup
1/2 can
water
2 sm. cans boned
chicken
(left over
turkey
or
1
stick
butter
1 cup
boiling water
Preparation
1
Heat
1 cup water and 1 stick butter and
mix
with
dressing.
Pack 1/2
dressing
mix
into 8x8x2 pan.
Mix
together
soup
and 1/2
can
water and put on
top
of
dressing
, then chicken. Put rest of
dressing
mix
on
top
of chicken.
Bake
45 minutes at 350 degrees.
.
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Yield:
1.0 servings
Added:
Friday, February 19, 2010 - 11:30pm
Creator:
Anonymous
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