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Boiled Green Corn
Photo: flickr user
joeszilagyi
Yield:
8.0 servings
Added:
December 21, 2009
Creator:
Anonymous
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Print This Recipe
Ingredients
water
corn
butter
salt
Preparation
1
Remove husks and silky
threads.
Cook ten to twenty minutes in
boiling
water. Place on platter covered with napkin; draw corners of napkin over corn; or
cut
from cob and
season
with butter and
salt
.
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