Yield: 8 servings
[edit] Ingredients
8 |
cups Apple cider |
¼ |
cup Firmly packed brown sugar |
½ |
teaspoon Cardamom |
½ |
teaspoon Nutmeg |
2 |
|
|
Peel from 1 orange |
[edit] Preparation
Step 1 |
In a large saucepan, combine all ingredients; mix well. Bring to a boil. Reduce heat; simmer 30 minutes. Remove cinnamon sticks and orange peel. Keep warm in hot pot or coffee pot. |
[edit] Tools
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[edit] About New England Mulled Cider
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