Blackberry Clafoutis

Ingredients

1/4 cup almond meal
2 tablespoons plain flour
3/4 cup milk
1/2 cup caster sugar
2 large eggs, beaten
1/2 teaspoon vanilla extract
1/4 teaspoon salt

Preparation

1
Preheat oven to 200°C and butter two ramekins.
2
Divide the blackberries between the prepared ramekins, leaving some for later (optional).
3
In a bowl add the almond meal, flour, milk, sugar, eggs, vanilla and salt. Mix well until you have a smooth batter.
4
Pour the batter over the fruit (dotting the tops with the leftover blackberries).
5
Place the dishes on a baking tray and bake in the middle of the oven for 30 minutes, or until the tops are golden.
6
Transfer to a wire rack and allow to cool for a few minutes.
.

About

A gorgeous custardy, pudding-like dessert that will warm anyone's heart.

Yield:

2

Added:

Friday, March 18, 2011 - 8:09pm

Creator:

Related Cooking Videos