No Name Chicken


Photo: flickr user hellochris

Tags:

poultry

Yield:

1.0 servings

Added:

December 3, 2009

Creator:

Anonymous

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Ingredients

1 8-ounce jar of apricot jam
1 small Bottle of French dressing
1 pkt Dry onion soup mix
1 Cut up chicken fryer, (1 pound)

Preparation

1
Mix jam, dressing, and onion soup mix together. Wash the chicken with warm water and pat dry with a paper towel. Place the chicken pieces in a square or rectangle baking dish. Pour sauce over the chicken. Bake uncovered at 325 degrees for 1 hour.

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