Banana Graham Dessert


Photo: flickr user stu_spivack
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Ingredients

1 small Instant sugar-free vanilla pudding mix
2 3/4 cups Cold skim milk
8 ounces Nonfat sour cream
12 Reduced-fat graham crackers
2 lrg Firm bananas, sliced

Preparation

1
In a mixing bowl, beat pudding mix and milk on low speed for 2 minutes.
2
Fold in sour cream. Let stand for 5 minutes. In a 3-qt. bowl, layer a third of the gra ham crackers, bananas and pudding mix ture. Repeat layers twice.
3
Refrigerate.

Tools

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Tags:

Fruit
health
diabetic
tropical

Yield:

6.0 servings

Added:

Tuesday, December 29, 2009 - 12:32am

Creator:

Anonymous

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