Meatless Mushroom Burgers


Photo: flickr user Little Li

About

Go the low carb route with my substitutions. Great with tomatoes.

Tags:

meat

Yield:

8.0 servings

Added:

December 5, 2009

Creator:

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Ingredients

2 lrg Eggs
1/2 cup Finely chopped onion
2 cups Chopped fresh mushrooms
1/2 cup Fine bread crumbs or soy isolate
1/4 cup All-purposed flour or evap. milk
1/4 teaspoon Ground thyme
1 teaspoon Salt
1/4 teaspoon Pepper
1/2 cup sharp Cheddar cheese
8 Hamburger buns, split and buttered
or Meringue Shells split and soft

Preparation

1
Whisk eggs together in bowl. Stir in onion and mushrooms.
2
Add next 6 ingredients. Mix well. Shape into patties, using 1/4 cup for each. Cook in greased frying pan, browning both sides.
3
Insert patties into buns. Serve with condiments.
4
Makes 8 burgers.
5
Minute Meals.

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