Yankee Boiled Dinner

Ingredients

4 cups water
2 cloves garlic, minced
2 bay leaves
12 baby carrots, peeled
1 med. head cabbage, cut into wedges

Preparation

1
Place corned beef brisket in roasting pan or Dutch oven. Add water, garlic, bay leaves, and salt; bring to a boil. Cover, reduce heat, and simmer 2 1/2 hours. Add potatoes, carrots, and onions; cook, covered, 10 minutes. Add cabbage; cook, covered, 15-20 minutes. Remove the bay leaves. Yield: 6 to 8 servings.

Tools

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Yield:

12.0 servings

Added:

Saturday, December 26, 2009 - 11:39pm

Creator:

Anonymous

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