Recipe: Peanut Butter Bagelwiches [edit]

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Tags: Nuts, Snack
Yield: 24 servings

[edit] Ingredients

½

cup Peanut butter

2

tablespoons Honey

3

Bagels, (or English muffins)

Dried fruit bits

[edit] Preparation

Step 1

1. Measure and place peanut butter and honey in small bowl, using rubber scraper to get peanut butter out of cup. Stir with small spoon until well mixed.

Step 2

2. (Get an adult to help with this step) On cutting board, cut each bagel in half to form 2 round halves using serrated knife.

Step 3

3. Toast bagel halves in medium setting in toaster.

Step 4

4. Spread peanut butter mixture on toasted bagel halves using table knife.

Step 5

Place on cutting board.

Step 6

5. Sprinkle dried fruit bits on peanut butter mixture.

Step 7

6. (Get an adult to help with this step) - With serrated knife, cut each bagel half in 4 pieces.

Step 8

7. Place on serving tray. Serve right away.

Step 9

Variations:*Sliced bananas, strawberries, peaches, apples or pears

Step 10

*Shredded carrots and raisins

Step 11

*Drained cruished pineapple and coconut

Step 12

*Chopped celery, chopped apples and raisins

Step 13

*Jelly and shelled sunflower seeds

Step 14

*Marmalade and cooked bacon bits

Step 15

*Granola

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