Korean Extra Crispy Fried Chicken w Sweet Spicy Glaze
Here is yet another Korean fried chicken recipe that we made recently with a sweet & spicy glaze. We have been yearning for something hot and spicy and we finally got it. The extra heat came from using Thai chili peppers (aka Bird's eye chili peppers) that we found at the local Asian market. These cute, little peppers are quite deceiving, measuring anywhere between 25,000 to 50,000 in Scoville Units..