Minty Summer Sunshine!

Photo: purabi naha

Ingredients

1/2 cup Mango pulp:

2 Lychees:

2 tablespoons Lemon juice:

1/4 cup Apple, chopped finely:

4 Mint leaves:

2 tablespoons Brown sugar:

1/4 teaspoon Salt:

4 tablespoons Yogurt:

2 cups Drinking water:

1/2 cup Crushed ice:

3 tablespoons Honey, divided:

Preparation

Reserve some chopped apples and 1 tbsp honey for putting at the bottom of the serving glass.

Add all the ingredients, except water, to the blender and blend all to a smooth paste.

Add the water and blend once more.

Take out a frosted glass from the refrigerator, put the reserved apples in it. Pour honey (1 tbsp) over it. Now, pour the minty smoothie. Serve chilled.

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About

This is the recipe of the amazing smoothie I made this morning. The mint, lychee, apple and the mango made a great match with each other in this fruity delight. Then, there are lemon and honey into it, along with the yogurt. All blended, this is the tasty surprise I got, which my family enjoyed till the last drop. Actually, I wasn’t expecting that it would turn out to be so delicious; but, it did!