Pear Relish

Photo: flickr user avlxyz

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Yield:

18.0 pints.

Added:

December 10, 2010

Creator:

Melissa Peterman

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Ingredients

1 gallon Pears

1 teaspoon Ground cloves

1/2 gallon Onions

4 pounds Sugar (8 cups)

12 Green bell peppers

1 quart Vinegar

12 Red bell peppers

1 tablespoon Celery seed

1/2 cup Salt (or less)

2 tablespoons Mustard seed

1 teaspoon Dry mustard

2 tablespoons Turmeric

Preparation

1

Grind pears, onions and bell peppers. Drain well in colander. Add remaining ingredients to drained mixture and bring to a boil.

2

Boil 7 minutes. Place in hot sterilized jars and seal while hot.

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