One Bowl Chocolate Brownie Cookies

Ingredients

6 1-oz-ea semisweet chocolate square
6 tablespoons Butter or margarine
1 1/4 cups Sugar
3 Egg
2 teaspoons Vanilla
1 cup Flour
1 teaspoon Baking powder
1/4 teaspoon Salt
2 cups Chopped walnuts, optional

Preparation

1
Heat oven to 325*.
2
1. Microwave chocolates and butter in large microwaveable bowl on HIGH 1 1/2 to 2 minutes or until chocolate is almost melted, stirring halfway through heating time. Stir until chocolate is completely melted and smooth.
3
2. Stir sugar into chocolate mixture until blended. Mix in eggs and vanilla. Stir in flour, baking powder, and salt.
4
Stir in nuts ( Dough will be soft). Drop by rounded tablespoons onto ungreased cookie sheet.
5
3. Bake: 12 minutes or until set. DO NOT OVER BAKE.
6
Cool 5 minutes; remove from cookie sheet. Cool completely on wire rack.
7
Store in airtight container.
8
NOTES : Instead of the semi-sweet baking chocolate, you can use 6 oz. bittersweet baking chocolate squares.

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Yield:

6.0 servings

Added:

December 2, 2009

Creator:

Anonymous

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