Blueberry Sorbet

Ingredients

36 ounces lemon-lime soda
1 cup fresh blueberries

Preparation

1
Pour soda in a 2-inch deep flat pan. Place, uncovered, in the freezer. Freeze until solid Remove from freezer ans scrape frozen soda with the dull edge of a knife into a medium-sized bowl. Add blueberries to the slush. Cover the mixture and return to the freezer. Freeze until firm.
2
Start to Finish Time:"3:00"

Tools

 



Yield:

6.0 servings

Added:

February 11, 2010

Creator:

Anonymous

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