Foodista

Your Recent Contributions

  • Have a new recipe to share? Add it to Foodista! And did you know that you can edit most of the content on Foodista? If you're feeling generous, edit a few (or several!) stub articles and share your cooking knowledge with the world!

Your Favorites

  • You haven't saved anything for later! Just click the heart icon on any recipe, food, technique, tool, profile or question to add it to your favor.
Browse Cooking Questions & Answers

Know about these?
Help Us Edit:

Recent Questions

Recipe: Caesar Salad Tortellini edit

Be the first to rate this!
Photo helpful? Yes No
Photo: Flickr user

Created by: Anonymous

edit Ingredients

3

tablespoons lemon juice

2

tablespoons water

1 ½

tablespoons olive oil

1

teaspoon anchovy paste

⅛

teaspoon freshly ground pepper

1

clove garlic, crushed

9

ounces fresh cheese tortellini, uncooked

1

pound asparagus, cut in 2 inch pieces

12

cups loosely packed torn Romaine lettuce

¼

cup freshly grated Parmesan cheese

edit Preparation

Step 1

Combine lemon juice, water, olive oil, anchovy paste, pepper and garlic in a bowl. Stir with a wire whisk. Set aside. Cook tortellini in boiling water 7 minutes or until tender, omitting salt and fat. Drain well, set aside. Steam asparagus in water in microwave for 3 minutes or until crisp-tender. Combine asparagus and tortellini in a bowl. Add 2 tablespoons lemon juice mixture, tossing gently to coat. Place lettuce in a large bowl and drizzle remaining lemon juice mixture over lettuce and toss well. Add tortellini mixture and Parmesan cheese, tossing gently to coat. Spoon salads onto individual serving plates and pass around extra cheese.

edit Tools

edit About Caesar Salad Tortellini

Know about Caesar Salad Tortellini? Help us by writing about it!

Comments

Leave a Comment

You need to sign in or sign up to leave a comment.