Kasoori Methi Paneer
Indian cottage cheese (Paneer) cooked in thick onion-tomato gravy with a touch of kasoori meethi (dried fenugreek leaves). It gives the dish a lovely aroma and taste. Quick and easy to make. If you are in a hurry, you can make the masala and store in refrigerator a day before. A yummy side dish, kasoori methi paneer goes well with naan, roti or any bread of your choice.