Oreo Cake


Photo: flickr user ginnerobot

Yield:

4.0 servings

Added:

December 2, 2009

Creator:

Anonymous

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Good Cooks's picture
Good Cooks
June 8, 2011

Easy and very delicious

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Ingredients

1 16 oz. pkg. Oreo cookies
1 stick of butter
1/2 gal. vanilla ice cream
1 16 oz. Cool Whip
1 can chocolate syrup

Preparation

1
Crumble cookies and save 1/3 for topping. Mix butter and 2/3 cookie crumbs. Press into bottom of long cake pan. Layer 1/2 gallon of ice cream and 1/2 can of syrup. Layer Cool Whip. Add remaining cookie crumbs and chocolate syrup. Freeze overnight or at least 12 hours.

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