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Yield: 1 servings
[edit] Ingredients
4 |
slc bacon |
¼ |
cup onion, chopped |
⅛ |
teaspoon garlic powder |
2 |
tablespoons soy sauce |
2 |
can green beans, (1 pound) |
[edit] Preparation
Step 1 |
Cook bacon until crisp. Drain pan, reserving 2 tablespoons fat. Cook onion until transparent. Add garlic powder, soy sauce and beans. Cook together until hot. Crumble bacon and add to beans just before serving. |
[edit] About Green Beans With Bacon
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