Easy Homemade Oreo Cookies
Put all that into a HUGE bowl!
Roll the dough into balls. The smaller the balls, the more cookies you will have, so keep this in mind.
Bake for 8 – 10 minutes at 325 F.
When they are done, take them out and slightly flatten them with a spatula. (I just patted them down a wee bit)
Remove from pan and cool on wire racks.
Once cookies are cooled, spread the filling in between 2 cookies.
Keep in refrigerator or freezer.