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Recipe: Moonlite and Moonshine edit
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edit Ingredients
¾ |
cup White vinegar |
¾ |
cup Vodka |
½ |
cup Tabasco sauce |
¼ |
cup Water |
¼ |
cup Tomato puree |
¼ |
cup Crushed caribe chile |
3 |
tablespoons Cayenne |
2 |
edit Preparation
Step 1 |
Combine the ingredients in a saucepan and heat over medium heat. Simmer the mixture for about 20 minutes, until it's thickened a bit. Serve the sauce warm or chilled, remembering that a little goes a long way. Full of natural preservatives, the sauce keeps indefinitely in the refrigerator. |
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