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Yield: 2 servings
[edit] Preparation
Step 1 |
JUICE IT: Many Mexicans drink nopal juice because it is believed to control diabetes and relieve intestinal upsets. |
Step 2 |
Cut the raw paddles into pieces that will fit in your blender. Throw in 3-inch-long slices of lemon peel and sugar. Use the liquefy function until your mixture has the consistency of apple juice. Add ice and serve. |
Step 3 |
Serves 2. |








