Pasta With Garlic and Eggs

Yield:

4.0 servings

Added:

March 24, 2010

Creator:

Anonymous

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Ingredients

1/2 pound Dry pasta
2 Eggs, beaten
1/2 cup Olive oil
4 Cloves of garlic
2 teaspoons Parmesan cheese
1 Salt and pepper, taste

Preparation

1
Cook pasta. Heat the oil in small frying pan, add garlic. Saute for just a moment. Drain pasta, toss all ingredients together. Salt and pepper to taste.

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