Cranberry Turkey Meatballs
1 lb. ground turkey
1/4 cup dried cranberries
1/2 cup breadcrumbs
1/4 cup Greek yogurt
1/2 tbsp apple cider vinegar
1/4 cup fresh herbs: I used parsley and thyme
1 tsp salt and pepper
Preheat oven to 400F and line a baking sheet with parchment paper or a silicon baking sheet.
Place all ingredients in a large bowl and mix with your hands until combined.
Shape into balls and place on prepared pan about 1-inch apart.
Bake for 30-35 minutes, until internal temp is 165F.
Remove from the oven and serve!