Grilled Chicken Fajitas
Mix marinade and place chicken in and coat. Put in refrigerator until ready to grill. Grill chicken turning 3 times until browned and cooked throughout approximately 20-25 minutes. Cut up chicken to serve as your fajita meat. Serve this meat with grilled onions, green peppers and mushrooms along with fat-free cheese. Serve in fat-free flour tortillas.