Total Steps
6
Ingredients
4
Tools Needed
6
Ingredients
- 3/4 cup peanut butter
- 1/2 cup confectioners sugar
- 1 1/2 cup chocolate chips
- 2/3 cup peanut butter
Instructions
1
Step 1
Mix 3/4 cup peanut butter and confectioners sugar together.
2
Step 2
Melt chocolate chips with 2/3 cup peanut butter on low heat in a double boiler. Make sure not to let any water or steam get into the chocolate.
3
Step 3
3 minutes
Cover the bottom and sides of the muffin cups with half of the melted chocolate mixture. Let set in the refrigerator.
4
Step 4
Roll the peanut butter mixture into small balls, slightly smaller than the size of the muffin cups.
5
Step 5
When the muffin cups have set, take them out of the fridge and quickly put the peanut butter balls into the cups. Cover the peanut butter balls with the remaining chocolate mix.
6
Step 6
30 minutes or until completely set
Return to the refrigerator until completely set. Store in the refrigerator in an airtight container.
Tools & Equipment
measuring cup
mixing bowl
double boiler
muffin cups
refrigerator
airtight container