Saffron Prawns With Sauteed Spinach
Here's a quick prawn dish we like to enjoy at any elevation.
Place the prawns on a bed of pasta, or if you're "just mad about saffron", a risotto Milianese.
A splendid side for this creation is sauteed spinach. It couldn't be easier to prepare. It can sit, covered in the pan for about 15 minutes...just enough time to whip up the prawns.