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Recipe: Chocolate Peanut Butter Banana Brownies edit
Photos
Upload a photoCreated by: Helen Pitlick
Edited by: Helen Pitlick, oriana
edit Ingredients
1 |
cup flour |
½ |
teaspoon baking soda |
½ |
teaspoon baking powder |
¼ |
teaspoon salt |
1 |
cup sugar |
1 |
mashed banana |
½ |
cup peanut butter (room temp |
1 |
ounce melted baking chocolate |
¼ |
cup soy milk |
edit Preparation
Step 1 |
Mix the flour, baking soda, baking powder and salt in a large bowl. |
Step 2 |
In another bowl, mix the banana and sugar. Add the Peanut Butter and melted chocolate. |
Step 3 |
Mix flour mixture into sugar mixture, adding the |
Step 4 |
Soy milk a little at a time. |
Step 5 |
Pour into a greased/floured 8"x8" pan. Mixture |
Step 6 |
Will be very thick, so you may need to spread it |
Step 7 |
Out a bit. |
Step 8 |
Bake at 375 degrees F for 25-30 minutes or |
Step 9 |
Until done. |
edit About Chocolate Peanut Butter Banana Brownies
I veganized a recipe I found on the web to make this. The batter is a little thick, but these brownies turn out moist and fudgy.
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