Dad's Caramelized Apples With Apricot and Rose Glaze
This recipe came together on a whim in my Aunt's kitchen on Mother's Day. It was the last thing I cooked for my father, and I'm sure the last dessert he ever ate. I'm glad it was a good one!
4.0 unless someone gets greedy
Tuesday, May 18, 2010 - 3:52am