Acapulco Sunset Spread

Photo: flickr user jasonlam

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Yield:

16.0 servings

Added:

December 1, 2009

Creator:

Anonymous

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Ingredients

1 can Refried beans, (16 oz)

1/2 cup Salsa

8 ounces Neufchatel cheese, Softened

1 Avocado, pitted, peeled and chopped

1 tablespoon Fresh lime juice

1/2 pound Shrimp, cooked, small

1 Tomato, Chopped

Fresh cilantro, Optional

Preparation

1

1. In medium bowl, combine beans and salsa; mix well. Spread bean mixture onto serving plate.

2

2. Combine cheese, avocado and lime juice into a food processor bowl with metal blade or blender container and process until well blended. Spread cheese mixture over bean mixture.

3

3. Top with shrimp and tomato. Garnish or sprinkle with cilantro. Serve with tortilla chips.

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