Fluffy White Cooked Frosting


Photo: flickr user carabou
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Ingredients

3 egg whites
6 tablespoons light corn syrup
3/4 cup sugar
1/4 teaspoon salt
1/8 teaspoon vanilla

Preparation

1
In double boiler, combine first 5 ingredients. Cook over rapidly boiling water. Beat constantly with mixer (about 4 minutes until it peaks). Remove from heat. Add vanilla; beat 2 more minutes. Cool slightly and frost cake.

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Yield:

6.0 servings

Added:

December 6, 2009

Creator:

Anonymous

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