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Fluffy White Cooked Frosting
Photo: flickr user
carabou
Ingredients
3
egg whites
6 tablespoons
light corn syrup
3/4 cup
sugar
1/4 teaspoon
salt
1/8 teaspoon
vanilla
Preparation
1
In double boiler, combine first 5 ingredients. Cook over rapidly
boiling
water.
Beat
constantly with mixer (about 4 minutes until it peaks). Remove from
heat.
Add vanilla;
beat
2 more minutes.
Cool
slightly and frost cake.
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Yield:
6.0 servings
Added:
Sunday, December 6, 2009 - 12:31am
Creator:
Anonymous
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