Recipe: Macaroni Pizza [edit]

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Edited by: Helen Pitlick

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Tags: Cheese, Dairy, Main Dish, Pasta

Yield: 1 servings

[edit] Ingredients

8	ounces your favorite pasta
1	to 2 eggs, depending on size
	spaghetti sauce or pizza sauce, to taste
	cheese, to taste
	Other pizza ingredients as you favor

[edit] Preparation

Step 1	Preheat oven to 350 degrees
Step 2	Cook pizza according to package direction. Drain and rinse in cold water.
Step 3	Place the eggs in a bowl and mix them. Add drained, rinsed pasta. Place in a buttered 8 or 9 inch square pan. Cook in oven for 10 minutes.
Step 4	Remove from oven, add sauce and any other pizza toppings. Cover with cheese. Place back in oven for 15 minutes or until cheese is bubbling and brown.
Step 5	Remove from oven and let stand for 5-10 minutes to let pizza set before cutting.

[edit] Tools

Oven

[edit] About Macaroni Pizza

This was originally a vegetarian recipe, but if you use meat, onions, peppers, etc., pre-cook them before adding them to the pizza. Recipe from Gail Goodwin.