Apples let us savour the flavours of fall
Each season boasts unique flavours and ingredients. The fall harvest, in particular, is known for apples, and Canada is known for its multitude of varieties – from sweet to tart. Each type of apple offers a distinct taste and characteristic, especially when it comes to cooking. If you don't have apples on hand, substitute an apple beverage in your cooking, such as Molson's new Mad Jack apple lager, which is another easy way to bring this sweet, crisp flavour to life.
Cider as well, is spiking as the fastest growing beverage in Canada and its flavour evolves throughout the harvest season depending on the variety of apples available. This delicious recipe incorporates the fresh and crisp flavour of an apple beverage into a seasonal vegetable pasta dish.