6 Pieces of Papad, cut,
2 tbsp Onion (finely chopped),
2 tbsp Tomato (finely chopped),
1 tsp Coriander Leaves (finely chopped),
Lemon Juice few drops,
Few cut pieces of Green Chilly,
Chilly Powder, Chaat masala and Salt to taste.
Cut from a big round ( urad punjabi masala )
triangles, using a scissor.
Put oil to heat and fry these and put on paper
Now mix all the ingredients in a bowl, except
the fried papad triangles.
Arrange all fried papad triangles and spread the
mixture on each. Serve with a garnish of coriander